Formulated with the perfect balance of malted grains and Ginger, this original Morgan’ s recipe is a refreshing summer drink in a tall glass filled with ice or as a mixer with Dark Rum and a slice of lime over ice.
Both non-alcoholic and alcoholic versions can be made from this Ginger Beer Kit which makes 20 liters
net 1kg
Ingredients: Water, malt extract, ginger flavours, food acid (330), vegetable gum (E415), sweetener (sucralose). Yeast
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